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Corned Beef and Irish Colcannon Potatoes for St. Patrick's Day!

Happy St. Patrick's Day from World Cuisine Today Magazine! Have you ever wished to make your own Corned Beef Brisket for St. Patrick's...

Filet Mignon in Raspberry Sauce

Try this delicious Filet Mignon with Raspberry Sauce for Valentine's Day. World Cuisine Today Magazine worldcuisinetodaymagazine.com

Cranberry Cherry Sauce World Cuisine Today Magazine worldcuisinetodayamagazine.com

A nice Cranberry Cherry Sauce is an excellent accompaniment to a Chicken or Turkey Dinner. Consider this recipe for your Thanksgiving and...

Elegant Mashed Potatoes

Enjoy a Delicious Mashed Potato with Herb Recipe from World Cuisine Today Magazine worldcuisinetodaymagazine.com

Holiday Brisket with a Smokey Twist

Enjoy this deliicous beef brisket recipe with your loved ones this Holiday season. Perfect for a special occasion or holiday gathering.

How to Make Mediterranean Style Cucumber Yogurt Salad worldcuisinetodaymagazine.com

Enjoy a Mediterranean Style Cucumber Tomato Yogurt Herb Salad. Find More Healthy Ideas at: worldcuisinetodaymagazine.com

Honey Chicken With Apricot Drizzling Sauce for the Holidays

Nothing says the holidays for me quite like some glazed chicken pieces with a special sauce drizzled over. Please enjoy this recipe, share w

Hannukah Potato Pancakes

Enjoy a Classic Potato Pancake Hannukah Recipe from World Cuisine Today Magazine worldcuisinetodaymagazine.com

Brussel Sprouts with Champagne, Apples and Walnuts from World Cuisine Today Magazine!

Try a Delicious Pan Sauteed Brussel Sprout Recipe with Champagne, Nuts and Golden Raisins from World Cuisine Today Magazine.

How To Make Chicken Enchiladas Suizas with Verde Sauce

Enjoy Classic Mexican American Recipes from World Cuisine Today Magazine the Whole Family will Enjoy. worldcuisinetodaymagazine.com

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